This is my version of the ultimate summer salad but it is so good you will want to eat it all year round. It is full of so much flavour and texture - salty prosciutto, creamy burrata, sweet smoky charred nectarines, crunchy croutons and the zing of a basil dressing, this is a salad I could just eat and eat and eat.

Everyone loves chicken satay and this is my go-to recipe for the juiciest, most succulent chicken thighs in a moreishly aromatic peanut marinade. With a fresh mango, lime, carrot and charred pineapple salad it is fresh, healthy and full of flavour and texture.

Bulgur wheat is one of my favourite grains. Paired with plenty of veggies, a lively dressing and some spiced grilled salmon, this is the perfect midweek meal.

A healthy, satisfying salad which has some of my favourite flavour combinations. Perfect for a light dinner or packed lunch.