Harissa and Red Pepper Chickpea Loaded Sweet Potatoes with Mint Tahini Dressing and Toasted Pine Nuts

A meat free recipe which never fails to disappoint. Full of flavour and plenty of nutritious goodness. This make great leftovers and is perfect for clearing out the fridge of any veggies which need using. There are also minimal ingredients so you can whip it up whenever you fancy.

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