Za’atar Halloumi Flatbreads with Tzatiki and Greek Sumac Salad

Meat-free, healthy, delicious, and full of some of my favourite Greek flavours, this halloumi dish is a knockout. I love halloumi and by marinading it in a mixture of za’atar, garlic, lemon and finishing it in the pan with a drizzle of honey, you will not be able to resist it.