Ribeye Steak with Chimichurri, Charred Corn, Tomato and Pine Nut Salad and Roasted Spiced Sweet Potatoes with Feta and Lime

Fresh, zingy and full of flavour - this is sunshine on a plate. I love steak and chimicurri and paired with some charred corn, a refreshing tomato salad and the best sweet potatoes you will ever have, this dish is a taste sensation.